
Nos suggestions
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Chers amis, J'ai le plaisir de vous annoncer l'ouverture du 120 le midi. Le mardi, mercredi, Jeudi et Vendredi. Une formule déjeuner vous est proposée et comprend: une soupe un cake une charcuterie un fromage une Salade verte le tout pour 9€ si vous le désirez pour 4€ de plus vous pouvez avoir le dessert ou verre de vin sélectionné de 10cl
alors à bientôt Greg |
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The multiples aspects of Burgundy
Burgundy is an enormous region spreading from the limits of the outskirts of Paris until the North of the Rhone valley. This region, famous for its vineyards, is united by traditions and passion for the good things in life. The landscapes are varying from the prestigious vinyeards of the Côte de Nuits to the forests of the Morvan and from green rural areas to sceneries carved by the river Yonne in the North. Let's get a taste of Burgundy..... Land of HistoryThe rich and animated history of Burgundy has left the region with some extra ordinary, magnificent cities, each one of them telling a part of the Burgundy story. Dijon, Beaune (wtih the famous Hospices), Sens, Auxerre, Chalon sur Saône and Autun are the living witnesses of the great ere of the Dukes of Burgundy and the important Roman presence during long gone days in the region. Land of SpiritualityReligion has alway s taken an important place in Burgundy. During the Middle Ages, the Abbey of Cluny was thé most important religious place in Europe. This explain the large number of romanesque churches and abbeys in the Southern part of Burgundy still today. The Saint Philibert Abbey of Tournus is a superb example of this heritage. In the North of Burgundy, the abbeys of Citeaux and Fontenay are silent witnesses of the Cluny influence during the Middle Ages. Land of the good life and traditionsBurgundy is famous all over the world obviously for the prestigious wines. From the vineyards of Chablis in the North, passing through the Côte de Nuits and Côte de Beaune, large parts of the region are covered wih vineyards. Many famous names will awaken the senses of many a wine lover. But the love of good things in Burgundy doesn't stop at the wines. Burgundy also has a long tradition when it comes to "cuisine". Escargots, Beef Bourguignon, Dijon mustard, several cheeses, crème de cassis, coq au vin, parsley ham..... Need we say any more ? Preserved land
In the heart of the Burgundy region, shared by the 4 departments (Côte d'Or, Nièvre, Saône et Loire et Yonne) we invite you to discover the Morvan. This vast nature parc with lower mountains is situated away from major roads and is one of the most rural areas in Burgundy. The forests of the Morvan are very suitable for long walks, the lakes (like Lac de Settons) are very popular for activities in the Spring and Summer. |

